Oklahoma City · Est. Vineyard & Bakery
At Oakwood Vineyards, we believe the best moments begin with good company, a glass of something crafted with care, and the warmth of an oven that's been running since morning.
Our Story
Oakwood Vineyards began as a simple conviction: that Oklahoma soil could produce something truly remarkable. What started as a handful of vine cuttings and a passion for fermentation has grown into a full-sense experience — a vineyard, a bakery, and a gathering place on the southeast edge of Oklahoma City.
Every loaf we bake and every bottle we pour carries the same intention: to slow things down and make room for what matters. Our sourdough starts with a 30-year-old starter. Our wines age in oak long enough to earn their complexity. And our doors stay open long enough for you to stay a while.
What We Make
Each product tells the story of this place — the climate, the soil, the hands that tend it, and the time we refuse to shortcut.
Vineyard Collection
Bold and structured, our reds express the warmth of Oklahoma terroir — from our signature Cabernet to small-batch blends aged in French oak.
Vineyard Collection
Bright, crisp, and made for Oklahoma evenings. Our whites and rosés carry floral notes and a clean finish that pair beautifully with our pastries.
Bakery
Baked before dawn, every day. Our sourdough, focaccia, and seasonal loaves use locally milled flour and a starter we've nurtured for decades.
Bakery
Buttermilk biscuits, cinnamon rolls, and fruit tarts — all made from scratch each morning with butter, intention, and a touch of local honey.
Experience
Sample the full range of Oakwood at our vineyard bar. Each flight is guided and paired with a selection of our fresh-baked accompaniments.
Shop
Thoughtfully assembled with a bottle from our cellar and a selection from our bakery — perfect for hosting, gifting, or treating yourself.
The Oakwood Experience
Whether you're joining us for a weekend tasting, a private event under the vines, or simply a loaf of bread on your way home, here's what awaits.
Join us at the barrel room or on the patio for a guided tasting of our current releases. No reservation needed on weekdays; weekends fill up — book ahead to secure your seat among the vines.
Our bakery opens at dawn and sells out by afternoon. Come early for the full selection — croissants still warm, sourdough with a crackling crust, and whatever seasonal special our bakers have in mind that morning.
From intimate wine-and-cheese evenings to full vineyard rentals for celebrations, we work with you to craft an event that feels uniquely yours — with food, wine, and the setting doing the rest.
Each fall, we open the vineyard for our annual harvest festival — a hands-on celebration of grape picking, crushing, and community. It's our favorite day of the year, and we'd love for you to be part of it.
Gallery
Visit Us
Address
17724 SE 59th St
Oklahoma City, OK 74857-8379
Phone
Hours
Bakery: Tue – Sun, 7:00 AM – 2:00 PM
Tasting Room: Wed – Sun, 12:00 PM – 7:00 PM
Closed Mondays
Interested in a tasting, event, or wholesale inquiry? Drop us a line and we'll get back to you within a day.
Thank you for reaching out. We'll be in touch soon — usually within a business day.